Hunting in Argentina, Big Hunting in Argentina, Fishing in Argentina

	SHOTGUN JOURNAL (Video I) Duck hunting in Santa Fé Documentary excellent produced by Bruce Scott and Marty Fischer. The documentary was filmed entirely in our lodge Santa Nora, in Santa Fé province.

	SHOTGUN JOURNAL (Video II) Dove and pigeon hunting in Santiago del Estero Documentary excellent produced by Bruce Scott and Marty Fischer. The documentary was filmed entirely in our hunting operation, in Santiago del Estero province.

	Dove hunting in Córdoba Promotional video of dove hunting in Córdoba, produced for SYC SPORTING.

	Pigeon hunting in Córdoba Promotional video of pigeon hunting in Córdoba, produced for SYC SPORTING.

	Duck hunting in Santa Fé Promotional video of duck hunting in Santa fé, produced for SYC SPORTING.

	Partridges hunting in Santa Fé Promotional video of partridges hunting in Santa Fé, produced for SYC SPORTING.

	Hunting pace tango Documentary excellent produced by Juan Delibes. The documentary was filmed entirely in our lodges and operations. Spanish lenguage.

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HUNTING IN ARGENTINA
Partridge hunting in Santa Fé

In Santa Fé province there are a lot of small partridges, scientifically known as “inambúe”, which can be hunted along this territory. Fields with alfalfa, pasture or with cereal remains are the places where these animals can be found.

The hunting season is usually short, only 2 1/2 months. The hunting is in hand with Pointer, Breton or Braco dogs. These dogs give quite a spectacle due to the resistance put up by the catch.

For partridge hunting we recommend 12 or 20 gauge over and under shotguns. Without doubt, this is the ideal complement for dove, pigeon or duck hunting because it allows the hunter to scour the fields of the area and contemplate the amazing work of the dog that joins him.

THE LODGE

Our estancia SANTA NORA is located 25 miles north of the city of San Javier, in the Province of Santa Fe. It is a typical estancia of the area, totally improved (2006) and it is located next to the Paraná River, a privileged spot, with abundant flora and fauna.

The estancia has five comfortable double bedrooms with private bathroom, dining room, living room, and bar. In the yard of the estancia, there is another dining room used to enjoy typical Argentine asados (barbecues) or grilled fish, usually caught by our clients, just across the estancia.

The menu at the estancia consists of a great variety of typical dishes of the area, including pickling brine duck, duck à la crème de moutarde, roast Dorado, grilled Surubí, etc. Besides we have a selection of the best Argentine meat and wines, especially chosen for the variety of dishes.